Recipe of Award-winning Pork Loin in an Onion Gravy

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pork loin in an onion gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pork Loin in an Onion Gravy is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Pork Loin in an Onion Gravy is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pork loin in an onion gravy using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pork Loin in an Onion Gravy:

1. Prepare large onion
2. Get chicken broth
3. Take pork loin boneless
4. Take all purpose flour
5. Take ground black pepper
6. Make ready kosher salt
7. Make ready garlic whole
8. Prepare granulated garlic powder
9. Get extra Virgin oil

Steps to make Pork Loin in an Onion Gravy:

1. In a large skillet add the oil and heat.
2. Slice the loin 3/4 inch /19mm thick. I got 7 chops. Add 6 to the hot skillet. Dice the 7th one and add.
3. Slice the onion and peel the garlic cloves. When you turn the chops after 3-1/2 minutes of searing add the onion and garlic along with the spices.
4. Sear for 3-1/2 minutes.
5. Add the broth.
6. Take the chops out of the skillet
7. Whisk the flour in the broth with onions in it.
8. Add the chops back in and let them seep in the gravy.
9. Serve I hope you enjoy!!

So that is going to wrap this up for this exceptional food pork loin in an onion gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!