Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked macaroni & cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Macaroni & Cheese is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Macaroni & Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Macaroni & Cheese:
- Make ready large elbow macaroni noodles
- Get grated sharp cheddar cheese (1/2 lb)
- Get butter
- Get flour
- Prepare milk
- Prepare salt
- Make ready pepper
Steps to make Baked Macaroni & Cheese:
- Preheat oven to 375F
- Cook macaroni as package label directs; drain.
- In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
- Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
- Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
- Bake 15 to 20 minutes, or until cheese is melted and browned.
So that’s going to wrap it up with this special food baked macaroni & cheese recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
