Steps to Prepare Homemade Shepherd's Pie Twice Baked Potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shepherd's pie twice baked potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shepherd's Pie Twice Baked Potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Shepherd's Pie Twice Baked Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shepherd's pie twice baked potatoes using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie Twice Baked Potatoes:

1. Take For the Beef Part
2. Take ground beef
3. Take carrot, minced (I used 1/2)
4. Prepare medium sized onion, minced
5. Prepare chili powder
6. Make ready adobo seasoning
7. Get salt and pepper
8. Make ready For the Potatoes
9. Make ready large Russet Potatoes
10. Take garlic powder
11. Get sour cream
12. Get chicken broth
13. Take cheddar cheese, divided
14. Get milk
15. Prepare flour
16. Make ready butter, melted
17. Take Optional
18. Prepare Optional Gravies/Sauces to serve with!
19. Take Beef Gravy
20. Make ready Mushroom Gravy

Steps to make Shepherd's Pie Twice Baked Potatoes:

1. Preheat oven to 425°. Wash potatoes well.
2. Bake potatoes for 45-50 minutes, or until they can be easily stabbed with a fork. (I actually was running late on getting dinner started and have a Potato Express handy, so I used that and microwaved for 5 minutes)
3. While the potatoes are baking, mince the onion and carrot. Brown the ground beef, and add the veggies, chili powder, adobo seasoning, and salt and pepper. Stir fry until veggies are tender. (Whoops, forgot to take a picture of the beef!)
4. Once potatoes are done baking, carefully cut and outline around the top, pull up the skin, and use a spoon to scoop as much potato out as possible. Be careful not to burn yourself!
5. Add the milk, sour cream, chicken broth, garlic powder, and half of the cheese to the potato innards and mash them. Add more milk if you'd like them creamier.
6. Stir the beef mixture into the mashed potatoes until well mixed. Set aside.
7. In a small bowl or cup, melt the butter. Add the flour and any additional spices (I added extra adobo) and stir to make a thick paste. Spread this paste into the bottom of and sides of the potatoes.
8. Stuff the potatoes with the beef mixture, and pile it on top too!
9. Add remaining cheese and bake for 10inutes, or until cheese has melted.
10. Enjoy! We ate ours with a bit of sour cream on the side. I had Mac n cheese with mine, because I'll never say no to Mac n cheese! :)

So that’s going to wrap it up with this exceptional food shepherd's pie twice baked potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!