18/11/2020 23:44

Step-by-Step Guide to Prepare Any-night-of-the-week Adobong Pusit

by Edgar Rice

Adobong Pusit
Adobong Pusit

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, adobong pusit. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Adobong Pusit is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Adobong Pusit is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have adobong pusit using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Adobong Pusit:
  1. Take squid cleaned
  2. Get medium onions chopped
  3. Make ready garlic chopped
  4. Make ready big tomato chopped
  5. Get bay leaf
  6. Prepare lemon juice
  7. Prepare soy sauce
  8. Take Salt and pepper
  9. Make ready cooking oil
Steps to make Adobong Pusit:
  1. Heat up the pan. Add cooking oil, sautee the garlic till it turns light brown. Now add up the onions for a min till it turns light. Put the tomatoes and bay leaf. Stir until it softens. Mashed up the tomatoes while stirring.
  2. Now put the squid and cook for 10 minutes.
  3. Add up the soysauce, lemon. Salt and pepper to taste. Simmer for 5 minutes.
  4. Serve with steamed rice. Enjoy

So that is going to wrap it up for this exceptional food adobong pusit recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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