Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oven style cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oven Style Cabbage is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Oven Style Cabbage is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook oven style cabbage using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oven Style Cabbage:
- Take 1 head Cabbage
- Get 2 tbsp Butter
- Prepare 3 slice Bacon (I used turkey bacon)
- Prepare 1 as needed Salt
- Get 1 as needed Pepper
Steps to make Oven Style Cabbage:
- Preheat oven to 350°F.
- Use a knife to cut the cabbage head into quarters. Wash the pieces in cold water before preparing to remove any dirt.
- Cut off the stems on each cabbage quarter. And proceed to cut cabbage up. (I use the fold then cut method?
- Cut the bacon in to small, bite size pieces with your knife.
- Spread a piece of aluminum foil on a baking sheet and add cabbage and bacon
- Season your cabbage with salt and pepper and add butter to cabbage.
- Fold aluminium foil so that the cabbage is completely sealed inside.
- Bake for 1 hour or until cabbage is tender.
So that’s going to wrap it up for this exceptional food oven style cabbage recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
