Recipe of Any-night-of-the-week Chocolate Ice-cream

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate ice-cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Ice-cream is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Ice-cream is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate ice-cream using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate Ice-cream:

1. Prepare Cocoa powder good quality
2. Take Milk
3. Take Condensed Milk tin
4. Take Cornflour
5. Prepare Whipping Cream
6. Take Walnuts toasted

Instructions to make Chocolate Ice-cream:

1. Beat whipping cream until soft peaks are formed.
2. In a non-stick pot, mix all the other ingredients until lump free and cook on a medium high heat stirring it all the while. Keep stirring it until it thickens.
3. Take it off the heat and let it cool down a bit before folding in the whipped cream. Freeze it on the lowest temperature settings for the first 2 hours.
4. After 2 hours, blend it in a food processor or a blender and freeze it for a good 6 to 8 hours or better still overnight. Next day, scoop it out topped with toasted walnuts. Enjoy!

So that’s going to wrap this up with this special food chocolate ice-cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!