Simple Way to Prepare Any-night-of-the-week Waldorf Salad
by Florence Morales
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, waldorf salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Waldorf Salad is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Waldorf Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have waldorf salad using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Waldorf Salad:
Make ready Fat-free yogurt
Prepare Juice of ½ lemon
Make ready 1 teaspoon classic smooth mustard, no grains
Take 1/4 cup Extra Virgin Olive Oil from Spain
Take 1 teaspoon cane sugar
Make ready Salt
Prepare 1 tablespoon
Make ready Extra Virgin Olive Oil from Spain
Take 2 tart apples cut into cubes
Take 1/2 cup celery cut into cubes
Get 1/2 cup chopped walnuts
Get 1/2 cup small raisins
Get 1 chicken breast
Prepare 1 head lettuce
Steps to make Waldorf Salad:
Prepare the dressing by putting all the ingredients into a bowl (fat-free yogurt, juice of half a lemon, mustard, Extra Virgin Olive Oil from Spain, panela and a pinch of salt). Mix them all together with a whisk.
In a pan, add the tablespoon of Extra Virgin Olive Oil from Spain. When hot, brown the chicken breast on both sides until it is cooked through. Allow to cool and then cut into cubes.
In a bowl, combine the raisins, walnuts, celery, apple and chicken and drizzle with the yogurt dressing. Mix and set aside.
To serve, place a bed of lettuce into a salad bowl and top it with the Waldorf salad.
So that’s going to wrap it up for this special food waldorf salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!