Step-by-Step Guide to Make Award-winning Spinach Oats Chila (Healthy Breakfast)

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spinach oats chila (healthy breakfast). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spinach Oats Chila (Healthy Breakfast) is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spinach Oats Chila (Healthy Breakfast) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach oats chila (healthy breakfast) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Oats Chila (Healthy Breakfast):

1. Take 1 cup oats
2. Take 1 cup spinach purée
3. Take 1/4 tsp turmeric powder
4. Get 1/2 tsp carrom seeds
5. Get to taste Salt
6. Make ready 1 tbsp gram flour
7. Get 1/2 tsp cumin seeds
8. Take Oil for greasing

Steps to make Spinach Oats Chila (Healthy Breakfast):

1. Take the oats in grinder jar and grind them to a fine powder. Take out in a bowl. Blanched the spinach leaves and make a smooth purée, do not use water while making purée.
2. Add gram flour, carrom seeds, turmeric powder and salt to the oats powder. Mix well. Add spinach purée to it and mix well. Add water if required to adjust the batter consistency.
3. Heat a non stick tawa. Grease it with oil. Take ladke ful of batter and spread over the heated tawa. Cook it from both sides. And serve with chutneys and ketchup. Note: we can cook it from one side and stuff this with grated paneer if available at home.

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