Steps to Prepare Super Quick Homemade Mike's Deconstructed Apple Pie
by Tyler Coleman
Mike's Deconstructed Apple Pie
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's deconstructed apple pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Deconstructed Apple Pie is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Deconstructed Apple Pie is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's deconstructed apple pie using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Deconstructed Apple Pie:
Get Apple Boil
Make ready medium Apples [your choice-peeled-de-seeded]
Take Cinnamon [or 2 tbs cinnamon/sugar mixture]
Make ready Water [or, just enough to cover apples]
Prepare Raisins
Prepare Apple Mixture Binder
Prepare Real Salted Butter [or 1/2 cup]
Get Light Brown Sugar
Get Cinnamon
Make ready Nutmeg
Make ready Lemon Juice [drop by drop]
Prepare Cornstarch [+2 tbs water-mix together in seperate small bowl]
Make ready Pastry Dough
Prepare Pepperidge Farm Pastry Dough
Prepare Garnish - Sides
Make ready Light Whipped Cream Topping
Make ready Cinnamon
Make ready Nutmeg
Prepare Red Apple [sliced]
Make ready Powdered Sugar
Take Warm Caramel
Take Warm Chocolate
Instructions to make Mike's Deconstructed Apple Pie:
Preheat oven to 400°
De-thaw pastry sheet on counter for about 30 minutes.
Peel, de-seed and 1" chop apples and place in pot with enough water to cover. Add everything in the Apple Boil section to the apples. Boil for about 11 - 13 minutes. You'll want a slight crisp to your apples so don't over boil.
Cut your pastry dough into what shapes you'd like. Begin baking your pastry. Usually, it'll take about 15 minutes but read manufactures baking directions.
Drain apples and place back in pot. Add everything [except corn starch] in the Apple Mixture Binder section and heat. To thicken: Mix corn starch in water and mix. Add 1/2 to your mixture and allow to bubble up again. Add the rest if you want this mixture thicker. Add additional brown sugar or tame the sweetness with lemon juice.
Allow pastries to cool and split them in halves. Smear a layer of whipped cream and your apple mixture and sprinkle it with cinnamon or nutmeg. Top it with another pastry half. Save the domes for your tops. Repeat step for as many layers as you'd like.
Serve immediately with forks and knives. Garnish any way you'd like or choose from the Garnish - Side Section. Either way, have fun and enjoy!
So that’s going to wrap it up for this exceptional food mike's deconstructed apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!