08/11/2020 06:23

Recipe of Homemade Lachha Paratha

by Ina Foster

Lachha Paratha
Lachha Paratha

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lachha paratha. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lachha Paratha is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Lachha Paratha is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lachha paratha using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lachha Paratha:
  1. Get flour
  2. Make ready ghee
  3. Make ready salt
  4. Prepare shuger
Instructions to make Lachha Paratha:
  1. Ek tasly me atty ko Chan Lein ab is me ghee shuger or salt ko add karein and mix kerden or normal water se dough ready kerlen 10 minutes cover kerden
  2. Ab ek perda banna Lein us ko Belen ghee lgaen
  3. Naif se ya cuter se barrel cut lgaen me ny break cut nahi lgen per is me or layier se eye to or break cut kerlen ab roll kerlen
  4. Roll ho Jaen to Belen or tawa per dalen
  5. Ghee LagaKar golden fry karein mazedar phrtha chai ke sat serve karein

So that’s going to wrap this up with this exceptional food lachha paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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