Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese homemade tofu keto. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chinese homemade tofu keto is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chinese homemade tofu keto is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chinese homemade tofu keto using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chinese homemade tofu keto:
- Make ready Tofu
- Get Ginger
- Take Garlic
- Get Salt
- Prepare Light soy sauce
- Take Dark soy sauce
- Take Corn flour
- Make ready Spring onion to dress
- Make ready Oil to fry
Steps to make Chinese homemade tofu keto:
- Boil tofu in hot water till soft and cooked
- Put little oil and lightly fry the tofu
- Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done
So that’s going to wrap it up for this exceptional food chinese homemade tofu keto recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
