Steps to Make Favorite Butternut Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butternut soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Butternut Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Butternut Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook butternut soup using 8 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Butternut Soup:

1. Get 1 Butternut
2. Prepare 500 ml Boiled Water
3. Get 200 ml Milk
4. Get 400 grams Woolworths Butternut Soup
5. Make ready 1 packages Ricos Butternut Soup
6. Prepare 200 ml Full cream
7. Get Salt & Pepper
8. Get Cinnamon Powder

It's easy to prepare, and the incredible flavor of the butternut squash really shines. Butternut soup is an excellent choice when you want a light lunch or something to heat your body. Butternut soup is one of the favourite meals for many South Africans. This butternut squash soup recipe is the best!

Instructions to make Butternut Soup:

1. Peel one butternut
2. Cut into quarters
3. Remove seeds with a knife or spoon
4. Boil 500ml water
5. Cut butternut into 3x3cm blocks
6. Place blocks of butternut into a medium sized pot
7. Pour boiled water over the butternut in the pot
8. Allow to cook on stove at 1300 for 15 - 20 minutes
9. Leave the lid on skew in order to prevent overspill of bubbles
10. Drain the water out of the pot
11. Pour 400g of Woolworths butternut soup over the chopped butternut in pot
12. Fill half the can (200g) with *milk and pour over chopped butternut in the pot. *coconut milk may be used for extra flavour
13. Fill half the can (200g) with full cream
14. Add Rico butternut soup powder to 200g milk and mix with a fork
15. Pour mixture over butternut in pot
16. Add desired amount of salt, pepper and cinnamon
17. Place the pot onto the stove at 800 and allow to start boiling
18. Using a potato masher, mash the contents until a smooth-like consistency is reached
19. Dish into bowl and enjoy!

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