Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, left-over rice with vegs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Left-over rice with vegs is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Left-over rice with vegs is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have left-over rice with vegs using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Left-over rice with vegs:
- Get rice cooked
- Make ready mushrooms
- Make ready red pepper
- Make ready green pepper
- Make ready yellow pepper
- Prepare medium onion
- Take carrots
- Prepare baby marrow
- Prepare oil
- Prepare water
- Get satchet Benny spice
- Prepare butter
Instructions to make Left-over rice with vegs:
- Your rice is already cooked so just leave aside
- Thinnely slice your vegetables excluding onion
- Chop your onion finely
- On a pan pour oil and water
- Add your vegetables And leave to steam
- Add Benny spice and stir
- After few minutes they will start to fry
- When they a bit crunchy add your rice and stir
- Add butter and mix
- Leave for few minutes and ready to serve
So that is going to wrap it up with this exceptional food left-over rice with vegs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
