How to Make Favorite Eggplant cauliflower casserole, low carb
by Clayton Reid
Eggplant cauliflower casserole, low carb
Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, eggplant cauliflower casserole, low carb. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggplant cauliflower casserole, low carb is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Eggplant cauliflower casserole, low carb is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have eggplant cauliflower casserole, low carb using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Eggplant cauliflower casserole, low carb:
Prepare I. Batter:
Prepare baking powder
Get extra sharp cheddar cheese, shredded
Prepare large eggs
Get sour cream
Prepare salt
Make ready honey
Get II. Cauliflower Eggplant:
Take large aubergine eggplant, peeled and cubed
Prepare medium head of cauliflower
Get ground turmeric
Make ready salt
Take granulated garlic powder
Take paprika
Prepare butter
Take cayenne pepper
Prepare chopped green onions, thinly sliced
Steps to make Eggplant cauliflower casserole, low carb:
Preheat oven 400° Fahrenheit
Melt the butter in a deep pan thats oven safe
Peel and cub the eggplant add to a bowl
Chop the cauliflower into same sized pieces as eggplant add to the bowl.
When the butter is melted add the cauliflower, spices, and eggplant to the pan. Coat everything well. Eventually the eggplant will absorb the butter but cover while simmering. Stirring occasionally so it will cook evenly.
When most of butter is absorbed add the green onions
While thats cooking mix the pinch of salt, sour cream, baking powder, cheese, and honey all together.
It will rise
Pour the batter over the egglant and cauliflower after the onions are tender
Mix it well incorporating everything together. Bake 25 minutes or until done
Serve I hope you enjoy!
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