13/10/2020 04:26

Easiest Way to Prepare Award-winning Creamy Butternut Squash Pasta Sauce

by Marc Mendoza

Creamy Butternut Squash Pasta Sauce
Creamy Butternut Squash Pasta Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy butternut squash pasta sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy Butternut Squash Pasta Sauce is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Creamy Butternut Squash Pasta Sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Creamy Butternut Squash Pasta Sauce:
  1. Get Butternut Squash
  2. Take Olive oil
  3. Get Water
  4. Make ready box Gluten Free Penne pasta
  5. Take Butter
  6. Get Chicken broth
  7. Prepare and half
  8. Make ready onion minced
  9. Make ready large cloves garlic minced
  10. Take Sun dried tomatoes cut up (as many as you like)
  11. Get Salt and pepper
  12. Get Cavender's Greek Seasoning
  13. Prepare Pasta water
Instructions to make Creamy Butternut Squash Pasta Sauce:
  1. Heat oven to 400 degrees and cut both squash in half then scoop out the seeds
  2. Drizzle with olive oil and sprinkle with salt and pepper
  3. Place squash face down on baking tray with about a half a cup of water
  4. Roast for 50-60 minutes
  5. Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter
  6. Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes
  7. Mash squash with a potato masher and turn the heat to LO on the stove top
  8. Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess
  9. When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! πŸ’—πŸ’—πŸ’‹πŸ˜˜πŸ’—πŸ’—πŸ˜‹πŸ˜‹Serve immediately and ENJOY!!

So that’s going to wrap this up for this special food creamy butternut squash pasta sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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