Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, caramelized eggplant. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Caramelized eggplant is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Caramelized eggplant is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have caramelized eggplant using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Caramelized eggplant:
- Take eggplant
- Make ready 1 large eggplant/aubergine
- Get 2/3 cup butter, or ghee
- Get 1 tsp turmeric
- Take 1 tsp granulated garlic powder
- Take 1/3 tsp salt
- Make ready 1/2 tsp ground black pepper
Steps to make Caramelized eggplant:
- Peel and slice the eggplant like you would for french fries
- Heat butter, or ghee. Add eggplant and spices
- Fry till eggplant is done and caramelized. Set to paper towel to absorb excessive oils. Fry in batches repeat till done.
- Serve hope you enjoy!
So that’s going to wrap it up with this special food caramelized eggplant recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
