25/11/2020 20:17

Recipe of Any-night-of-the-week Caramelized eggplant

by Florence Gibson

Caramelized eggplant
Caramelized eggplant

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, caramelized eggplant. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Caramelized eggplant is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Caramelized eggplant is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have caramelized eggplant using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Caramelized eggplant:
  1. Get eggplant
  2. Get eggplant/aubergine
  3. Prepare butter, or ghee
  4. Take turmeric
  5. Take granulated garlic powder
  6. Get salt
  7. Get ground black pepper
Steps to make Caramelized eggplant:
  1. Peel and slice the eggplant like you would for french fries
  2. Heat butter, or ghee. Add eggplant and spices
  3. Fry till eggplant is done and caramelized. Set to paper towel to absorb excessive oils. Fry in batches repeat till done.
  4. Serve hope you enjoy!

So that’s going to wrap this up with this exceptional food caramelized eggplant recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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