Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, eggplant casserole number 1. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Eggplant casserole number 1 is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Eggplant casserole number 1 is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have eggplant casserole number 1 using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant casserole number 1:
- Prepare margarine
- Get evaporated milk
- Prepare crackers. crumble the saltine crackers
- Get shredded extra sharp cheddar cheese
- Prepare salt
- Take water I used a cup
- Prepare aubergines
- Prepare ground black pepper
Steps to make Eggplant casserole number 1:
- Preheat oven 350° Fahrenheit
- Peel and chop the eggplant. Cook eggplant in water about three quarters of the way up on the aubergine. add stick of margarine and salt and pepper if you use it.
- Cook the aubergine till translucent and most of moisture is gone.
- Add milk and equal amount of cracker crumbs
- If to dry add a bit of water if to wet add cracker crumbs
- Add to a deep oven safe dish, about two thirds of the way up then add a thin layer of cheese then cover with more aubergine mixture then more cheese.
- Bake in oven for 25 -30 minutes
So that is going to wrap this up with this exceptional food eggplant casserole number 1 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
