Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken scrapple. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken scrapple is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken scrapple is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken scrapple using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken scrapple:
- Prepare 2 large chickens deboned
- Make ready 1 gallon water.
- Make ready smoked hickory salt
- Take lemon pepper
- Get dash ground cloves
- Prepare onion powder or puree onion
- Take 5 cup roasted corn meal
Steps to make Chicken scrapple:
- Cook chicken an debone
- Put in pot with 1 gal water
- Bring to simmer an simmer for if me I prefer 4-6 hrs or simmer overnight.
- Puree chicken.
- Make sure you keep water in at all times when chicken is pureed you need one gallon of stock with chicken if you need to add more water to make a gal do so.
- Bring to simmer stir in seasonings
- Add corn meal. I make my own roasted corn meal so I am partial. Stir till well blended. Let simmer abit then take off an pour into pan. An cool.
- Slice before freezing so all you have to do is take out how many slices you need at a time.
So that is going to wrap it up for this exceptional food chicken scrapple recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
