Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon pecan pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cinnamon Pecan Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Pecan Pie is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon pecan pie using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Pecan Pie:
- Take 9-inch Pie Crust
- Prepare Pecan Halves
- Get Filling
- Get Eggs
- Get Light Corn Syrup
- Take Brown Sugar
- Prepare Butter (melted)
- Take Cinnamon Liquor
- Make ready Ground Cinnamon
- Take Ground Nutmeg
- Get Salt
- Prepare Vanilla Extract
Steps to make Cinnamon Pecan Pie:
- Preheat oven to 350°F.
- In a large mixing bowl, mix together filling ingredients thoroughly.
- Spread all but a handful of the pecan halves into pie shell.
- Pour filling mixture over the pecans in the pie shell. Top with remaining handful of pecan halves.
- Bake at 350°F 30-45 minutes or until toothpick comes clean out of center.
So that is going to wrap it up for this special food cinnamon pecan pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
