Easiest Way to Make Ultimate Beer-Brined Chicken

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, beer-brined chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beer-Brined Chicken is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Beer-Brined Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have beer-brined chicken using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beer-Brined Chicken:

1. Prepare 4 cup water
2. Get 3 cup stout or dark beer
3. Take 2 cup apple juice
4. Get 1/2 cup salt
5. Take 1/2 cup light brown sugar
6. Take 1 tsp paprika
7. Prepare 1 each sprig fresh rosemary and 1 tablespoon chopped
8. Prepare 1 each bay leaf
9. Get 1 each whole chicken 3.5 to 5lbs
10. Get 1/4 tsp black pepper
11. Make ready 1/2 stick melted butter

Steps to make Beer-Brined Chicken:

1. Combine water, beer, apple juice, 1/2 cup salt, brown sugar, paprika, rosemary sprig and bay leaf in large Dutch oven. Stir until salt and sugar are dissolved. Add chicken cover refrigerate 2 to 4 hours.
2. Preheat oven to 425°F. Remove chicken from brine, pat dry. Tie drum sticks together to maintain best shape. Place on rack in roasting pan. Cover loosely with foil bake 45 minutes.
3. Remove foil. Combine butter 1 tablespoon of chopped for rosemary remaining half teaspoon of salt and pepper in a small bowl brush over chicken. Big 15 to 20 minutes or until cooked through. Remove chicken to cutting board cover loosely with foil let stand 10 minutes before cutting into pieces.

So that is going to wrap this up for this exceptional food beer-brined chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!