Simple Way to Prepare Ultimate Homemade Chinese Egg Noodles

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade chinese egg noodles. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Homemade Chinese Egg Noodles is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Homemade Chinese Egg Noodles is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade chinese egg noodles using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Homemade Chinese Egg Noodles:

1. Take 240 gr all-purpose flour
2. Take 50 gr tapioca flour
3. Take 1/2 tsp salt
4. Take 3 eggs medium size
5. Make ready 1 tbsp water

Instructions to make Homemade Chinese Egg Noodles:

1. Mix all ingredients until blended. Round. Cover the container with plastic wrap. Let stand for 1 hour.
2. Divide the dough into 4 pieces. Take one part of the dough. Set aside the rest, covered.
3. Gently flatten one with a rolling pin into an oval disk.
4. Then run through a pasta roller machine. I use Kitchen Aid pasta roller. Level 1 three times. Level 2 three times. Level 3 three times. And level 4 three times.
5. Sprinkle some tapioca flour every time you change the level of thickness on the pasta roller.
6. Then replace the pasta roller with a spaghetti cutter. Run the thin dough into the machine to make noodles.
7. Sprinkle with some tapioca flour so that the noodles don't stick. The noodles are ready to use within 1 day.
8. If you’re not cooking them all in a day, you can freeze the leftovers. Simply toss them thoroughly in tapioca flour, and transfer them into airtight freezer.

So that’s going to wrap it up for this exceptional food homemade chinese egg noodles recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!