Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy onion bhajiyas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crispy Onion bhajiyas is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Crispy Onion bhajiyas is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have crispy onion bhajiyas using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Onion bhajiyas:
- Get 3 medium size onions sliced
- Get 1 tbsp chopped coriander leaves
- Prepare 2 green chillies chopped
- Take 1 tbsp crushed coriander seeds
- Make ready 1/2 tsp red chilli powder
- Get 1 tsp Garam masala powder
- Prepare 1/4 tsp haldi/ Turmeric Powder
- Get 3/4 cup besan/ gram flour
- Prepare to taste Salt
- Make ready As needed Oil for deep frying
Steps to make Crispy Onion bhajiyas:
- In a large bowl add the sliced onions and squeeze with hand lightly to make them loose
- Then add chopped coriander leaves, crushed coriander seeds, green chillies, red chilli powder, haldi powder, garam masala, salt and mix it well
- Then add besan and mix it well. Do not add water. Heat oil in kadai and drop small amount of the prepared mixture into the oil and fry till golden brown and crisp. Remove on a kitchen paper tissue.serve hot with tea.
So that is going to wrap it up with this exceptional food crispy onion bhajiyas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
