Recipe of Ultimate Shrimp and Sausage Gumbo

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp and sausage gumbo. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Sausage Gumbo is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Shrimp and Sausage Gumbo is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook shrimp and sausage gumbo using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Sausage Gumbo:

1. Get 1/3 cup cooking oil
2. Prepare 1/3 cup flour
3. Take 1 onion, chopped
4. Get 2 clove garlic, minced
5. Prepare 1 red pepper, chopped
6. Prepare 1 green pepper, chopped
7. Take 1 cup celery, chopped
8. Make ready 1/2 cup okra, sliced
9. Prepare 2 1/2 cup chicken stock
10. Make ready 2 tsp Cajun seasoning
11. Make ready 1/2 tsp Tabasco sauce or Louisiana hot sauce
12. Prepare 2 andouille sausage links
13. Get 1/2 lb raw, deveined shrimp
14. Make ready salt
15. Take black pepper

Steps to make Shrimp and Sausage Gumbo:

1. Create a roux with flour and cooking oil. Stir and cook on medium until roux turns a dark reddish brown
2. Add onions, peppers, celery, garlic, and okra. Cook for 8-10 minutes until vegetables tender.
3. Add chicken stock, Cajun seasoning, and Tabasco sauce. Bring to a boil, then stir in sausage. Add salt and pepper to taste
4. Simmer for 15 minutes, then add shrimp and cook a few minutes until done.
5. Serve over rice

So that’s going to wrap this up for this exceptional food shrimp and sausage gumbo recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!