Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken cordon bleu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken cordon bleu is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken cordon bleu is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken cordon bleu using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken cordon bleu:
- Make ready 1 deli roasted chicken rotisserie
- Make ready 1 can cream of chicken soup
- Make ready 1 C milk
- Prepare 2 t Dijon mustard
- Get 1/4 t salt
- Get 1/4 t pepper
- Make ready 1/2 lb deli sliced ham
- Get 1 C shredded Swiss cheese
- Take 5 oz croutons partially crushed
Steps to make Chicken cordon bleu:
- Shred chicken and add to a large bowl along with cream of chicken soup, milk, dijon mustard, salt and pepper. Mix until blended then pour into a 9 x 13 casserole dish sprayed with non-stick spray.
- Roughly chop ham and layer on top of chicken mixture then top with shredded swiss cheese.
- Top casserole with partially crushed croutons.
- Cover with foil.
- Loosely cover and bake in oven at 350 degrees for 35-40 minutes or until bubbly. - Serve with salad and dinner rolls.
So that is going to wrap this up for this exceptional food chicken cordon bleu recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
