Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bottle gourd rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bottle Gourd Rolls is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Bottle Gourd Rolls is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook bottle gourd rolls using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bottle Gourd Rolls:
- Make ready bottle gourd pieces
- Prepare coconut powder
- Make ready milk powder
- Prepare milk
- Take condensed milk
- Get pineapple essence
- Get beetroot puree
- Take Ghee
Instructions to make Bottle Gourd Rolls:
- Peel bottle gourd discard seed portion and cut in pieces and cook till soft.
- Make puree of bottle gourd. Heat little ghee in a pan add pureed bottle gourd and cook till moisture evaporates.
- Now add coconut powder cook on sim,in a bowl add milk powder add milk mix it well add this to bottle gourd mixture and cook till thickens.
- Add condensed milk and cook till leaves pan add pineapple essence mix it.
- Cool the mixture and set it in fridge for half an hour. Make roll of it,cut in equal sizes.
- In coconut powder add beet root puree and mix it. Roll the cut pieces in this and again set it fridge.
- Decorate with pista and serve.
So that’s going to wrap it up for this exceptional food bottle gourd rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
