19/11/2020 04:09

Recipe of Ultimate Grilled Zucchini with Miso Cheese

by Bill Roy

Grilled Zucchini with Miso Cheese
Grilled Zucchini with Miso Cheese

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, grilled zucchini with miso cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled Zucchini with Miso Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Grilled Zucchini with Miso Cheese is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have grilled zucchini with miso cheese using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Zucchini with Miso Cheese:
  1. Take zucchini (cut in half lengthwise, scoop out, chop the inside coarsely)
  2. Make ready onion (chopped)
  3. Take slice of ham (cut into 1cm square pieces)
  4. Make ready slices of cheese
  5. Take (mix in advance)
  6. Take mirin
  7. Take sugar
  8. Get miso
  9. Take salt and pepper
Steps to make Grilled Zucchini with Miso Cheese:
  1. Put chopped zucchini, onion, ham and half of cheese in a pan and stir fry with no oil until they wilt and are golden brown Lightly season with salt and pepper.
  2. Mix sauce and step ①'s mixture well and put on the scooped zucchini. Sprinkle with the rest of cheese and toast in the toaster until it becomes golden brown.

So that’s going to wrap it up for this special food grilled zucchini with miso cheese recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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