Easiest Way to Make Quick Rabdi Butter Scotch Cum Vanilla Ice cream

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rabdi butter scotch cum vanilla ice cream. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rabdi Butter Scotch Cum Vanilla Ice cream is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Rabdi Butter Scotch Cum Vanilla Ice cream is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rabdi butter scotch cum vanilla ice cream using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Rabdi Butter Scotch Cum Vanilla Ice cream:

1. Make ready milk
2. Take corn flour
3. Get sugar
4. Get malai
5. Take For caramel
6. Get sugar
7. Get butter
8. Make ready Cashew nuts
9. Prepare Vanilla essence
10. Take rabdi
11. Take orange food colour

Instructions to make Rabdi Butter Scotch Cum Vanilla Ice cream:

1. To the pan add milk.
2. Now add corn flour to it.
3. Take one cup malai.
4. Mix it into the milk. Mix it well so that no lumps may occur. After that add sugar.
5. On a low flame stir it well.
6. Stir it for 4-5 minutes till it becomes thick.
7. Allow it to semi cool. Add vanilla essence to it. Mix it well. And a pinch of orange food colour.
8. For caramel. Add sugar. On a low flame stir it till sugar dissloves completely. Add butter. Now add crushed cashews and mix it well.
9. Grease the plate with ghee and pour the caramel set it evenly. Allow it to cool. Now put the caramel into a plastic wrap and crush it with rolling pin.
10. Now blend the milk and in a mould add ice cream and caramel.
11. Refrigerate it for 6hrs and then again blend it and refrigerate for another 6hrs. And it’s ready to enjoy. Whisk the rabdi for 2-3 minutes. - At the time of serving add layers of rabdi to the ice cream.

So that is going to wrap this up with this exceptional food rabdi butter scotch cum vanilla ice cream recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!