Recipe of Quick Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw using 28 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:

1. Prepare BBQ Rub Mix
2. Get 2 Tbsp Smoked Paprika
3. Prepare 1 Tsp Cinnamon
4. Get 1 Tbsp All Purpose Seasoning (Tropical Sun)
5. Get 2 Tsp Cumin
6. Prepare 1 Tbsp 5 Spices
7. Take 1 Tsp Garlic Powder
8. Make ready 1 Tsp Cayenne Chilli Pepper
9. Take 1 Tbsp Mixed Herbs
10. Take 2 Tbsp Maple Syrup
11. Get Seasoning (Salt&Pepper)
12. Get 1 Kg Pork Ribs
13. Make ready Orange-Chilli Rice Ingredients
14. Get 2 Large Orange (Juice Only)
15. Prepare 2-3 Cups Rice
16. Take 2 Large Scallion Bulbs (Thinly Sliced)
17. Prepare 1 Tsp Dried Parsley
18. Prepare Seasoning (Salt&Pepper)
19. Prepare Garnish
20. Get 2 Scallions (Sliced)
21. Take 2 Chilli Peppers
22. Take 1 pinch Black Sesame Seeds
23. Take 1 pinch Chilli Flakes
24. Take Homemade Coleslaw
25. Make ready 1/2 of Cabbage
26. Make ready 2 Large Red Onions
27. Take 3 Large Carrots
28. Prepare 3 Tbsp Light Mayo

Steps to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:

1. Mix all the BBQ ingredients in bowl and add a drizzle of oil. Marinate the ribs and set aside for 30 mins.(can be refrigerated overnight or longer). Add chopped scallions to the orange juice and set aside to be used later. Prep all other ingredients
2. Seal the ribs on medium-high heat for 5-8mins and Pre heat the oven at 200’C for 5-8mins. Place in a oiled-tin foil lined tray and cover loosely. Place in the middle rack and cook for 20mins. Remove cover foil and cook for another 5 mins.
3. Meanwhile, parboil the parsley infused rice in a boiled water(1 finger level ratio to the rice) at medium-high heat for 5 mins. Drain the water completely. Pour in the scallion and orange juice; season and simmer for 5-6 mins. Till the rice is fluffy. Sprinkle the chilli flakes and mix in slightly. Make the coleslaw
4. Serving Suggestions

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