How to Make Homemade Puff Pastry Cheesy Garlic Bread

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, puff pastry cheesy garlic bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Puff Pastry Cheesy Garlic Bread is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Puff Pastry Cheesy Garlic Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook puff pastry cheesy garlic bread using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Puff Pastry Cheesy Garlic Bread:

1. Make ready 1/4 c. softened butter
2. Get 2 cloves minces garlic OR 2 tsp. Gourmet Garden garlic paste
3. Make ready 1 T. dried parsley
4. Take to taste Salt and pepper
5. Get 1 c. grated mozzarella cheese
6. Make ready 1/4 c. grated parmesan cheese
7. Prepare 1 sheet puff pastry

Steps to make Puff Pastry Cheesy Garlic Bread:

1. Remove one sheet of puff pastry from freezer and thaw according to package instructions.
2. Preheat oven to 350 degrees. Line a baking sheet with parchement paper.
3. Mix butter, garlic, parsley, salt and pepper and cheeses together. Set aside.
4. Cut pastry in half. Create a border around the edge of the pastry by scoring the pastry with a knife about ½ inch in from the edge of the pastry. I only score the pastry about half way through the thickness of the pastry.
5. Spread half of the butter mixture over each piece of puff pastry on the inside of the scored border.
6. Bake for 8-10 minutes. Then move rack to broil for about 2 minutes. Watch carefully so it doesn't burn.
7. Let cool for about 5 minutes then cut into thick slices.

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