25/11/2020 03:06

Steps to Make Super Quick Homemade Butter scotch milkshake

by Frank Douglas

Butter scotch milkshake
Butter scotch milkshake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butter scotch milkshake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Butter scotch milkshake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Butter scotch milkshake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook butter scotch milkshake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butter scotch milkshake:
  1. Make ready Milk
  2. Take Apple peeled and chooped
  3. Take Butterscotch /vanilla ice cream
  4. Prepare Caramalise
  5. Prepare For caramalise: sugar
  6. Take Gher
  7. Make ready Almonds or walnuts
Steps to make Butter scotch milkshake:
  1. For caramelized: In a pan, add ghee, walnuts and almonds. Saute it well and keep it aside in another bowl.
  2. Melt sugar on slow flame. Add walnuts and almonds. Stir for few seconds untill rich brown colour.
  3. Spread mixture on greased plate. When cool, crush into small pieces.
  4. Now add milk, ice cream, peeled apple pieces, caramelized nuts in a mixer jar and churn it well till it becomes smooth. Garnish with chopped almonds and enjoy the milkshake.

So that’s going to wrap this up for this special food butter scotch milkshake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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