Simple Way to Make Super Quick Homemade Cinnamon Chaffles with Buttermilk Blueberry Syrup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cinnamon chaffles with buttermilk blueberry syrup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Chaffles with Buttermilk Blueberry Syrup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cinnamon Chaffles with Buttermilk Blueberry Syrup is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon chaffles with buttermilk blueberry syrup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:

1. Take Buttermilk Blueberry Syrup
2. Get brown sugar swerve
3. Prepare heavy cream plus 1 tablespoon lemon juice
4. Prepare cut salted butter
5. Prepare baking soda
6. Get vanilla
7. Prepare fresh blueberries
8. Make ready Cinnamon Chaffles
9. Get egg
10. Make ready shredded mozzarella cheese
11. Get vanilla
12. Make ready cinnamon
13. Take powdered monkfruit blend

Steps to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:

1. Heat sugar sub, heavy cream with lemon juice, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture. Add blueberries and cook until they are warm and soft. Set aside.
2. Pre heat waffle iron.
3. Mix all chaffle ingredients together. Spray waffle iron with non-stick spray. Ladle on half the amount and cook until brown and crisp.

So that’s going to wrap it up for this special food cinnamon chaffles with buttermilk blueberry syrup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!