Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana pb&j vegan gluten free bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Banana pb&j vegan gluten free bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Banana pb&j vegan gluten free bread is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Take 2 banana
- Get 3 tbsp peanut butter
- Get 1 cup instant oats
- Take 2 tbsp favorite jelly
- Make ready 3 tbsp stevia
- Get 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
So that is going to wrap this up with this special food banana pb&j vegan gluten free bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
